Sodium carboxymethyl starch
Synonyms
Sodium carboxy methyl starch;
Sodium Starch Glycolate;
Starch, carboxymethyl ether, sodium salt;
CMS;
Category
Polymer Surfactant
> Polysaccharide and its Derivatives
>> Anionic-type
>>> Anionic Derivatives of Polysaccharide
Chemical Numbering System
CAS: 9063-38-1
EINECS: N/A
Molecular Formula & Molecular Weight
Molecular Formula: N/A
Molecular Weight: N/A
Structure
Properties
Appearance (1), white powder.
Solubility soluble in water.
Stability stable.
Risk Solid form: flammable material; irritation, irritation to skin, eye, respiratory system. Harmful products of combustion are CO, CO2 and so on. Contact with strong oxidants, can cause to burn.
GHS label:
Ecology may be hazardous to environment. Water body should be given special attention.
Biodegradability biodegradable.
Characteristics excellent film-forming, emulsifying, dispersing, lubricating abilities.
Synthesis
Quality Standards & Test Methods
1, Physical and chemical indexes
Item |
Physical and chemical indexes |
Solid |
|
Actives, %, ≥ |
80.0 |
Test Methods
(1), Actives
2, Hazardous substances indexes
Item |
Hazardous substances indexes |
Solid |
|
Heavy metals (as Pb), mg/kg, ≤ |
20 |
As, mg/kg, ≤ |
3 |
Test Methods
(1), Heavy metals (as Pb)
Safety and Technical Standards for Cosmetics (2015 Edition)
GB/T 30799 The test method of food detergents -- Determination of heavy metals
(2), As
Safety and Technical Standards for Cosmetics (2015 Edition)
GB/T 30797 The test method of food detergents -- Determination of total arsenic
3, Product standards
(1), Chinese standards
(1a), GB 29937 Food safety national standard -- Food additive -- Sodium carboxy methyl starch
(1b), Chinese Pharmacopoeia (2015 Edition) Sodium Starch Glycolate
4, Further explanation
(a), On physical and chemical indexes: firstly, shall be indicated carbon atom distribution; secondly, shall be indicated average molecular weight.
(b), Used in cosmetics, should be test for harmful substances or furtherly test for microorganisms, according to local regulations and standards.
Major Uses
1, Typical applications
Use as dispersing agent, emulsifying agent.
Use as thickening agent.
Use as film-forming agent.
Use as adhesive.
Use as suspending agent.
2, Personal care products
Film-forming agent, binding agent, emulsion stabilizer, viscosity controlling agent in personal care products.
3, Food
Use as food additive (thickening agent).
4, Medicine
Pharmaceutical excipient, use as disintegrant, bulking agent. (This section is for reference only, should be implemented according to local Pharmacopoeia.)
Manufacturers
Update: 20140911(1); 20200503(2);