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D-Mannitol

Time: 2013-01-09 14:10:07; Count: 34

D-Mannitol

Synonyms

Mannitol;

Category

Non-ionic surfactant

> Alcohol

>> Fatty Alcohol

Chemical Numbering System

CAS: 69-65-8

EINECS: 200-711-8

Molecular Formula & Molecular Weight

Molecular Formula: C6H14O6

Molecular Weight: 182.17

Structure

Properties

Appearance    (1), solid; (2), liquid.

Solubility    soluble in water.

Stability    stable. Easily oxidized.

Risk    Solid form: flammable material; irritation, irritation to skin, eye, respiratory system. Harmful products of combustion are CO, CO2 and so on. Contact with strong oxidants, can cause to burn.

GHS label:  

Animal Toxicity

Table 1 Animal toxicity values

mouse intraperitoneal LD50

14000mg/kg[1]

mouse intravenous LD50

7470mg/kg[1]

mouse oral LD50

22000mg/kg[1]

rat intravenous LD50

9690mg/kg[1]

rat oral LD50

13500mg/kg[1]

Human Toxicity

Table 2 Human toxicity values

man intravenous TDLo

17143mg/kg/2D[1]

Ecology    may be hazardous to environment. Water body should be given special attention.

Biodegradability    biodegradable.

Characteristics    excellent dispersing, emulsifying, hydrotropic abilities.

Synthesis

 

Quality Standards & Test Methods

1, Physical and chemical indexes

Item

Physical and chemical indexes

Solid

Actives, %, ≥

95.0

Test Methods

(1), Actives

GB/T 13173 Surface active agents -- Detergents -- Testing methods

2, Hazardous substances indexes

Item

Hazardous substances indexes

Solid

Heavy metals (as Pb), mg/kg, ≤

20

As, mg/kg, ≤

3

Test Methods

(1), Heavy metals (as Pb)

Safety and Technical Standards for Cosmetics (2015 Edition)

GB/T 30799 The test method of food detergents -- Determination of heavy metals

(2), As

Safety and Technical Standards for Cosmetics (2015 Edition)

GB/T 30797 The test method of food detergents -- Determination of total arsenic

3, Product standards

(1), Chinese standards

(1a), GB 1886.177 Food safety national standard -- Food additive -- D-Mannitol

(1b), GB/T 32096 Mannitol for industry

(1c), Chinese Pharmacopoeia (2015 Edition) Mannitol

4, Further explanation

(a), On physical and chemical indexes: firstly, shall be indicated carbon atom distribution; secondly, shall be indicated average molecular weight.

(b), Used in cosmetics, should be test for harmful substances or furtherly test for microorganisms, according to local regulations and standards.

Major Uses

1, Typical applications

Use as non-nutritive sweetener.

Use as dispersing agent, emulsifying agent.

Use as intermediate in organic synthesis.

Use as anticaking agent.

2, Personal care products

Conditioning agent, humectant, masking agent in personal care products.

3, Food

Use as food additive (sweetener, emulsifier, bulking agent, stabilizer, thickener), food processing aid (anticaking agent, processing technology of candy).

4, Medicine

Use as pharmaceutical ingredient (dehydrating agent). (This section is for reference only, should be implemented according to local Pharmacopoeia.)

Manufacturers

 

References

[1]: ChemIDplus. 69-65-8, Mannitol

Update: 20130920(1); 20190915(2)

Article

[Terminology] Dispersion system

[Terminology] Vesicle

Pandect of Ester surfactants (1): Definition

[Terminology] Van Der Waals force

[Terminology] Micellar aggregation number

Standard

Test methods of surfactants, catalog, Chinese national standards

Surfactants, catalog, Chinese national standards